Pecan Sticky Buns for his birthday breakfast
German Chocolate Cake
Cheesecake with Rhubarb Compote
and
White Cupcakes with Strawberry Buttercream
Luckily, I'll get most of it done tomorrow. James is big enough now that I can be in the kitchen for long stretches and he isn't needing a million things (or, really, just one). I'll post pictures Sunday night or Monday morning. I'm excited about this venture - but don't expect much "real" food - I'm no cook!
0 comments:
Post a Comment
Really, don't we all love a little validation?